Phone-only reservations, handled

We call.
You dine.

Some of Japan's finest sushi and kappo counters take reservations by phone only — in Japanese. We make the call for you, so the table is yours.

You pay nothing unless we get the reservation. Success fee only.

Three steps

No Japanese. No hotel concierge required. No fee until it works.

1

Tell us the table

Send us the restaurant, your dates, party size, budget and any allergies. We check whether the seat is realistically bookable — and tell you honestly if it isn't.

2

We make the call

Our Japanese-speaking owner phones the restaurant directly, secures the seat, and confirms your requests — the way a local regular would.

3

You dine

You get the full confirmation in English — address, time, house rules — plus a reminder before you go. Then you just show up and eat.

The tables we call for

The counters that don't take online bookings — and won't take a call in English. Exactly the ones you can't reach on your own.

Sushi

Phone-only sushi counters

Owner-run sushi-ya that take bookings only by phone, roughly a week ahead, in Japanese — the classic "can't get a table" list on r/JapanTravel.

Kappo

Small kappo & kaiseki

Intimate counters in Tokyo and Kyoto with no online inventory, where a phone call in Japanese is the only way in.

Tempura · Yakitori

Michelin-level, phone-first

Famously hard-to-book rooms that still run on the phone. If a seat exists, we go after it.

Not on a platform?

Just send the name

If OMAKASE, TableCheck or your hotel can't book it, that's precisely our lane. Send us the restaurant and we'll try.

We focus on food only, so it stays simple: SushiKappoKaisekiTempuraYakitoriUnagi

Simple, success-only pricing

One flat fee per reservation — up to 4 guests. You are charged only if we actually get the table.

Standard table
$25 / reservation

Phone-only sushi & kappo counters. One fee per booking, up to 4 guests.

Hard-to-book
$40 / reservation

Introduction-level rooms and peak dates that take real work to land.

Couldn't get the table? You pay $0. Always.

  • Charged only on a confirmed reservation. No table, no fee.
  • Card is held in advance; captured only when the booking is confirmed.
  • If the restaurant cancels, your fee is refunded in full.
  • No-shows: the restaurant's cancellation charge is passed to you — please honour the table.

Request a table

Tell us where you want to eat. We'll tell you if we can get you in.

We're onboarding our first guests now. Requests open shortly.